Aristeo 2002
| Name | ARISTEO |
|---|---|
| Origin | greek |
| Meaning | the son of Zeus, who increases the good |
| Grape variety | blend of Cabernet Sauvignon, Syrah und Merlot |
| Harvest | end of September 2002, handpicked |
| Origin | mediterranean, Sierra de Gador, about 750 m above sea level, Almeria, Andalusia |
| Winemaking | destemmend and gently crushed, temperature-controlled fermentation in stainless steel-tanks |
| Ageing | in barrels (225 l) of Allier-oak: 20 months in bottles: 18 months |
| Drinking temperature | 18 - 20 ºC |
| Consumption | we recommend previous decanting |
| Colour | dark cherry |
| Nose | spicy aromas, ripe fruits, berry jam, oak flavours, chocolate |
| Taste | round, fleshy, perfectly balanced typical spiciness of Cabernet Sauvignon and Syrah, smooth Merlot fruit characteristics |
| PRIZES AND AWARDS Der Große Internationale Weinpreis Mundusvini 2007 - Germany - gold medal Challenge International du Vin 2007 - Bordeaux - France - bronze medal AWC Vienna 2009 - Austria - silver medal AWC Vienna 2011 - Austria - silver medal Berliner Weintrophy 2011 - Berlin - Germany - gold medal AWC Vienna 2012 - Austria - silver medal | |