Laurenti 2006
| Name | LAURENTI |
|---|---|
| Origin | latin |
| Meaning | the crowned, the winner |
| Grape variety | Cabernet Sauvignon 100 % |
| Harvest | early September 2006, handpicked, night harvest |
| Origin | mediterranean, Sierra de Gador, about 750 m above sea level, Almeria, Andalusia |
| Winemaking | destemmed and crushed, temperature-controlled fermentation in stainless-steel tanks |
| Ageing | in barrels (225 l) of Allier-oak: 18 months in bottles: 24 months |
| Drinking temperature | 18 - 20 ºC |
| Consumption | we recommend previous decanting |
| Colour | intense, dark cherry |
| Nose | oak wood, dark chocolate, ripe berries, liqueur of dried fruits, complex and mineral |
| Taste | fleshy, creamy, black fruits and roasted flavours, powerful tannins, concentrated, sweet spots |
| Food recommendation | strong cheese, beef steaks, Pasta with Gorgonzola Sauce, game dishes, oven roasted turkey |
| PRIZES AND AWARDS Der Grosse Internationale Weinpreis Mundusvini 2010 - Germany - silver medal AWC Vienna 2010 - Austria - gold medal CIDC 2014 - Paris - France - silver medal | |